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Détails du poste
- Lieu de travail : Montreal
- Type de poste : Permanent à temps plein
Description du poste
Tâches
- Supervise and oversee the execution of the production schedule.
- Ensure production quantities, established procedures, and deadlines are met.
- Ensure compliance with Good Hygiene Practices (GHP) and Good Manufacturing Practices (GMP).
- Enforce health and safety policies and procedures.
- Coordinate workforce allocation across workstations to optimize operations.
- Implement the weekly production plan and monitor its execution.
- Perform all other related duties.
- If you are ready to take on new challenges, we want to meet you!
Avantages
- Quick start available
- Accessible by public transit
- Competitive compensation: Your work is valued and rewarded accordingly.
- Pleasant work environment: A positive and motivating atmosphere.
- Opportunity to develop your supervisory and team management skills.
Exigences du poste
- Fluent spoken French: Effective communication is essential.
- Supervisory experience in a manufacturing environment, preferably within the food industry.
- Knowledge of Good Manufacturing Practices (GMP), considered an asset.
- Positive leadership skills and the ability to motivate and engage a team.
- Excellent organizational skills and the ability to manage priorities effectively.
- Self-motivation, initiative, and a strong sense of responsibility.
- Ability to make quick decisions and solve problems efficiently.
- Strong commitment to quality, occupational health, and workplace safety.
